Jus Belimbing Betik ( istimewa utk pesakit Diabetes)

Bahan-bahan:
100g belimbing, buang serat dan bijinya, potong kecil
150g betik, kupas dan potong kecil
200 ml air masak /mineral
Cara Membuat:

Kisar semua bahan. Hidangkan

Nilai gizi per hidangan
Tenaga: 105 kkcal
Protien : 1.1 gram
Lemak : 0.4 gram
Karbohidrat : 27.1 gram
Serat : 1.9 gram

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